Taco Mac n Cheese

1 meals

From a reel by Macros With Em — watch the original

Ingredients

• 4oz raw 96/4 beef
• Siete Taco seasoning
• 1 single serving Goodles Mac n cheese
• 200g zucchini
• 2 tbsp pico or salsa
• 14g reduced fat Mexican cheese
• salt & pepper
• salt & pepper
• Season beef with salt, pepper & garlic powder

Instructions

1. Dice the zucchini, lightly coat with cooking spray, and season with salt and pepper. Air fry at 400°F for 8-10 minutes, or alternatively, sauté over medium heat.
2. Season the beef with salt, pepper, and garlic powder, then cook until browned. Drain the excess grease, add water and taco seasoning, and let the mixture simmer.
3. Prepare the Goodles Mac n cheese in the microwave according to the package instructions, then stir in the cheese packet.
4. Combine the taco-seasoned beef with the prepared macaroni and cheese.
5. Assemble the bowl by placing the cooked zucchini at the bottom, topping it with the beef and macaroni mixture, and finishing with extra cheese and pico de gallo.