PB & Chocolate Pancake Bowl

vegetarian ⓘ

1 meals (estimated)

From a reel by Maximus Ramminger — watch the original

Ingredients

• 75g Kodiak pancake mix
• 100g 0% Greek yogurt
• Splash of milk
• Stevia
• 30g PB2
• mix PB2 with a little water (or 0-cal syrup if you use it)

Instructions

1. Combine the pancake mix, Greek yogurt, stevia, and a splash of milk in a bowl, mixing until a thick batter forms.
2. Microwave the batter until the pancake base is fully cooked.
3. In a separate container, combine the PB2 with a small amount of water or zero-calorie syrup to create a smooth consistency.
4. Apply the PB2 mixture over the top of the cooked pancake.
5. Allow to cool slightly before serving.