ReelMeals

Oreo McFlurry

240 kcal23 g proteinper meal

vegetarian

1 meals (estimated)

From a reel by Ninja Creami Delightswatch the original

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Ingredients

Instructions

  1. Combine the milk, sweetener, vanilla extract, salt, and xanthan gum in a blender and mix thoroughly.
  2. Freeze the mixture for a minimum of 16 hours.
  3. Hold the container under hot water for at least 60 seconds.
  4. Process the mixture using the 'Lite Ice Cream' setting on a cream machine.
  5. Use the 'Respin' setting; repeat this step if the texture remains powdery.
  6. Use a butter knife to create a hole reaching the bottom of the container.
  7. Add the Oreo Thins into the hole and run the 'Mix-in' cycle.
The macros provided (240 calories, 23g protein) are per serving. The Oreo Thins themselves contain 240 calories, 26g carbs, 4g fat, and 23g protein.
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Recipe facts extracted from a public post, credited above. Free TDEE & macro calculator · Terms · Privacy