Low-Calorie Strawberry Sorbet

vegan · vegetarian · gluten-free · dairy-free ⓘ

2 meals (estimated)

From a reel by Ninja Creami Delights — watch the original

Ingredients

• 300g strawberries
• 2 tbsp monk fruit sweetener
• 3 cups water

Instructions

1. Combine the strawberries, monk fruit sweetener, and water in a blender and blend until smooth.
2. Transfer the mixture into a Ninja CREAMi Deluxe pint.
3. Freeze the mixture for a minimum of 12 hours.
4. Process the frozen mixture using the Sorbet function on a Ninja CREAMi Deluxe.
5. If the texture appears crumbly, use the respin function.