High-Protein Strawberry Shortcake

vegetarian · gluten-free ⓘ

1 meals (estimated)

From a reel by Prepwithdrew — watch the original

Ingredients

• 1 scoop @legion Strawberry Shortcake or Vanilla Whey
• 1 egg
• 100g nonfat Greek yogurt
• 15g sugar-free vanilla pudding mix
• 1 tsp baking powder
• 50g diced strawberries
• 1 tbsp Monk fruit sweetener
• 50g strawberries
• Light whipped cream

Instructions

1. Combine all base ingredients in a bowl and mix until the texture is smooth.
2. Transfer the mixture into a small baking dish or a meal prep container.
3. Bake the mixture at 350°F for 25 to 30 minutes.
4. Allow the dish to cool slightly.
5. Garnish with strawberries and light whipped cream before serving.